Carbolight Plan Cook Book
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PREP TIME
15 MIN
TOTAL TIME
15 MIN
SERVES
4-6
Coleslaw
INGREDIENTS
Dressing
2 T rice vinegar
2 t sweetener
Salt and pepper
Salad
½ cabbage, small head, trimmed
2 carrots, peeled and trimmed
2 scallions, sliced
PREPARATION
Combine dressing ingredients.
Julienne cabbage and carrots in food processor.
Add dressing and scallions to cabbage and carrots and toss.
carbolightplan cookbook 2021