Avocado Basil Dressing

with Pine Nuts

INGREDIENTS

• 1 avocado, pitted
• 1 ½ C fresh basil leaves
• ¼ C pine nuts
• 3 cloves of garlic, minced
• ½ C olive oil + more too thin if necessary
• 1 lemon, juiced

PREPARATION

1. Add all of the ingredients to a blender and blend until smooth.
2. Taste and adjust seasoning or consistency.
3. Use as a sauce for fish or vegetables.